How to Make COUNTRY WHITE BREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

COUNTRY WHITE BREAD


INGREDIENTS

2 tablespoons yeast 2 cups warm water 1?2 cup sugar 1 tablespoon salt 2 eggs, beaten 1?4 cup oil 6 1?2 - 7 cups flour


DIRECTIONS

Dissolve yeast in water in large bowl. (I usually add a pinch of sugar and wait for the yeast to foam but the original recipe didn't call for this step.). Add next 4 ingredients and 3 cups flour; beat until smooth. Stir in remaining flour. Knead 6-8 minutes. Let rise in greased bowl until double. Divide into 3 loaves; let raise again. Bake at 375F for 25-30 minutes.




by: Marg CaymanDesigns